In addition to producing dried chilli padi, some manufacturers also create a variety of chilli-based products, such as chilli paste, chilli oil, and chilli flakes. These products are perfect for adding an extra kick of heat to any dish and can be used in marinades, sauces, and dressings.
Both crushed red pepper and paprika have distinct culinary roles and can be used to enhance a variety of dishes:
Hot sauce, in its most basic form, is a spicy condiment made from chili peppers. The origins of hot sauce date back to the ancient Aztecs, who believed in the medicinal value of chilies. They would mash up the chilies into a paste and mix it with water and other ingredients to create a rudimentary form of what we know today as hot sauce.
China is famous for its culinary delights, and one of the key ingredients found in many traditional Chinese dishes is dried red pepper pods
. These spicy and flavorful pods are used to add heat and depth to a wide variety of dishes, making them a staple in Chinese cuisine.